Changes to Food Code require that food service operations have a “person in charge” on duty at all times.
- This course meets the basic food safety education requirement.
- All food service employees are invited to attend!
Cost: $10/person or $50/group of 6-10 from a single facility
September 23rd, 2013 1:00 p.m. – 4:00 p.m.
Carlisle Fire Department, 11950 Lagrange Rd., Elyria, OH 44035
Register today using the form below!