Food Guidelines for Good Health
The U.S. Department of Agriculture recommends that individuals use the food pyramid for a balanced diet. For a 2,000-calorie diet, follow the recommendations below from each category. -courtesy of the USDAGRAINS: 6 ounces (3 ounces whole grains) daily
VEGETABLES: 21/2 cups daily
FRUITS: 2 cups daily
MILK: 3 cups low-fat milk products daily
MEAT & BEANS: 5 1/2 ounces daily
FATS, SUGARS AND SALT: Go sparingly
